Uveggiando - BISSON -
Uveggiando - BISSON -
BISSON

BISSON - "Abissi" Zero Dosage Portofino - DOC

Grape Varieties:

  • Variabili a seconda delle annate
  • Bianchetta Genovese
  • Vermentino
  • Çimixa

Alcohol Content: 12% Vol.

Bottle Format: Standard (0.75l)

EVALUATION UVEGGIANDO: /100

€96,25
Tax included. Shipping calculated at checkout.
Worldwide shipping available

Selling fast!
 More payment options
Add to Wishlist
My Wishlist

Straw yellow in colour with fine and persistent perlage.

This classic method sparkling wine with underwater refinement will capture you with its intense and broad aroma.

With a savoury and mineral flavour, dry and long-lasting.

Tips for tasting it

Best moment:

  • Aperitif
  • All Meal

Serving temperature:

  • 6-8°C

Best moment:

  • Aperitif
  • All Meal

Serving temperature:

  • 6-8°C
Recommended Pairings

Excellent as an aperitif and throughout the meal, especially with seafood and seafood preparations.

Excellent as an aperitif and throughout the meal, especially with seafood and seafood preparations.

Place of Production
  • Liguria
  • Liguria
Allergens
  • sulphites
  • sulphites
Tags: Metodo Classico, Spumante, UnderWaterWine
Category: Best Sellers, Sparkling wines, UnderWaterWines
Type: DOC

La linea Abissi nasce alla fine degli anni 90, L'ideatore Piero di Lugano fu infatti il primo a ideare l'affinamento subacqueo.
Tramite questo metodo le bottiglie si adagiano sul fondale marino a circa 60 metri sotto il livello del mare, dove vengono avvolte da una temperatura costante di 15 °C, in assenza di luce e con le correnti marine che cullano incessantemente le bottiglie rimescolando in continuazione i sedimenti e regalando allo spumante profumi unici e caratteristici.