Discover the "Tasso" Lambrusco Grasparossa Rosso Frizzante Secco from Fattoria Moretto, a deep ruby red wine with a creamy, dense foam. The nose opens with fruity aromas of blackberry, cherry, and plum, enriched with delicate floral notes of violet. On the palate, it is fresh and dry, with a balanced structure, delicate tannins, and a savory finish. The fine, persistent perlage perfectly complements the body of the wine. Ideal with Emilian cured meats, tigelle, pasta dishes with ragù, grilled white meats, and aged Parmigiano Reggiano. Serve at 12–14°C to best enhance its qualities.